Pats Country Market, LLC

Location

310 Nelson Road
Arcadia, WI 54612
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Contact Information

Contact Name:	Anton Johnson
Phone:	(608)323-2131
Fax:	(None Given)
Email:	(None Given)

Awards

2009: State Grand Champion in Boneless Ham (Traditional)
2009: State Grand Champion in Boneless Ham (Commercial)
2009: State Reseve Champion in Boneless Poultry Products
2009: State Grand Champion in Flavored Bacon
2009: State Champion in Old World Summer Sasuage
2008: State Reseve Champion in Bone-In Ham
2008: State Reserve Grand Chanpion in Fresh Breakfast Sausage Lins
2008: State Champion in Flavored Bacon
2008: State Champion in Boneless Ham (Commercial)
2008: State Grand Champion in Boneless Ham (Traditional)
2008: State Grand Champion in Large Diameter Luncheon Meat
2008: State Reseve Champion in Ring Liver Sausage Class
2008: State Reseve Champion in Flavored Snack Sausages
2008: State Champion in Cooked Summer Sausage
2008: State Champion in Fresh Specialty Bratwurst
2007: State Grand Champion in Braunschwieger Liver Sausage
2007: State Grand Champion in Flavored Bacon
2007: State Reserve Grand Chanpion in Boneless Ham (Traditional)
2007: State Grand Champion in Fresh Dnner Sausage
2006: State Reseve Champion in Boneless Ham (Traditional)
2006: State Reserve Grand Chanpion in Boneless Ham (Commercial)
2006: State Reserve Grand Chanpion in Fresh Specialty Bratwurst
2006: State Grand Champion in Jerky - Whole Muscle
2006: State Reseve Champion in Ring Liver Sausage Class
2006: State Champion in Old World Summer Sasuage
2006: State Champion in Fresh Breakfast Sausage Lins
2006: State Champion in Fresh Dnner Sausage
2006: State Champion in Flavored Summer Sausage
2006: State Champion in Cooked Summer Sausage
2005: State Grand Champion in Boneless Ham (Traditional)
2005: State Champion in Bacon
2005: State Reserve Grand Chanpion in Dried or Smoked Beef
2005: State Champion in Boneless Ham (Commercial)
2005: State Grand Champion in Old World Summer Sasuage
2004: State Reserve Grand Chanpion in Old World Summer Sasuage
2004: State Reserve Grand Chanpion in Dried or Smoked Beef
2004: State Reserve Grand Chanpion in Boneless Ham (Commercial)
2004: State Grand Champion in Large Diameter Luncheon Meat
2004: State Reseve Champion in Fresh Traditional Bratwurst
2004: State Reseve Champion in Natural Casing Wieners
2004: State Reseve Champion in Bone-In Ham